Delight Orange Fluff

When it comes to delightful, health-conscious desserts that everyone can enjoy, few treats compare to this Orange Yogurt Cloud. With a blend of creamy, citrusy, and fluffy textures, this dessert makes a bright impression at any occasion. Whether served at family gatherings, warm-weather cookouts, or as a satisfying weekday treat, this refreshed twist on the traditional fluff salad offers all the flavor without the heaviness.

A Creamy Classic, Reimagined for Wellness

What truly distinguishes this version is its smart foundation—nonfat Greek yogurt. This simple yet powerful substitution adds a creamy, protein-rich base that’s not only indulgent in taste but also nourishing. With essential nutrients like calcium and probiotics, Greek yogurt transforms this dessert into a satisfying treat that aligns with a health-focused lifestyle.

Why This Citrus Cloud Deserves a Spot in Your Weekly Lineup

This dessert is more than just a pretty dish—it’s practical, wholesome, and always a hit. Its preparation is fast and simple, yet the results are impressively rich and smooth. Whether you’re entertaining guests or indulging on your own, it checks every box:

Easy to prepare in just a few simple steps
Bright, fresh flavor with no added sugar
A fun mix of textures that appeals to all ages
Suitable for those seeking lighter dessert alternatives

Even the most selective eaters are sure to appreciate this subtly sweet and tangy dish.

Ingredient List: Simple Staples with Sweet Rewards

Only six ingredients are needed to create this light and fluffy dessert. All are accessible, affordable, and familiar to most kitchens:

Nonfat Greek Yogurt – A thick, creamy base packed with protein
Sugar-Free Orange Gelatin – Delivers vibrant citrus flavor while keeping it low in sugar
Nonfat Whipped Topping – Adds lightness and smooth body to the fluff
Mandarin Oranges (Drained) – Bring sweet citrus bursts to the mix
Crushed Pineapple (Drained) – Adds moisture and a subtle tropical note
Mini Marshmallows – Infuses texture and nostalgic sweetness into every bite

Customizing Your Fluff: Substitutions and Creative Additions

Simple Substitutions to Match Your Needs

You can easily adjust the ingredients to better suit your preferences or dietary goals:

Yogurt Alternative: Swap out Greek yogurt with fat-free or low-fat cottage cheese for a milder, softer consistency.
Jello Variety: While orange is the traditional flavor, feel free to try raspberry, lemon, or strawberry sugar-free gelatin for a fruity twist.

Add Flavor and Texture with Optional Mix-Ins

Want to make it even more exciting? Consider these easy upgrades:

Chopped Nuts – Pecans or walnuts add crunch and balance the sweetness
Additional Fruits – Try peaches, strawberries, or grapes for new fruity layers
Shredded Coconut – A dash of coconut brings a gentle tropical flair and more chew

Tools You’ll Need: Minimal Equipment, Maximum Ease

This no-bake dessert doesn’t require fancy gadgets. Just gather these essential kitchen items:

Large Mixing Bowl – To mix and fold all ingredients with ease
Electric Hand Mixer – Ideal for whipping the yogurt to its perfect fluffy consistency

Step-by-Step Instructions: How to Make Orange Yogurt Cloud

Step 1: Whip the Yogurt into Lightness

Place the nonfat Greek yogurt in a large mixing bowl. Using an electric hand mixer with a whisk attachment, beat the yogurt for about 10 minutes, until it becomes soft, airy, and fluffy.

Step 2: Incorporate the Gelatin

Add the sugar-free orange gelatin to the whipped yogurt. Continue mixing until the gelatin powder is fully dissolved and the color and flavor are distributed evenly throughout.

Step 3: Blend in the Whipped Topping

Using a spatula or spoon, gently stir the nonfat whipped topping into the yogurt mixture. This step lightens the texture and enhances the creaminess.

Step 4: Mix in the Juicy Fruit

Carefully stir in the drained mandarin oranges and crushed pineapple. These fruits add natural sweetness and moisture without overpowering the citrus flavor.

Step 5: Fold in the Marshmallows

Add the mini marshmallows last, folding them in just until combined. They contribute a chewy, nostalgic texture that pairs well with the fluffy base.

Step 6: Chill and Set

Transfer the completed mixture to a serving dish or individual bowls. Refrigerate for at least one hour to allow the ingredients to firm slightly and the flavors to fully develop.

Helpful Tips for Fluff Perfection

To ensure your citrus dessert turns out just right, keep these tips in mind:

Whip Yogurt Thoroughly: The more you whip, the lighter your fluff will be.
Use Sugar-Free Gelatin: Keeps the sweetness balanced and the dessert point-friendly.
Drain Fruits Completely: Extra moisture can thin the mixture—drain well for the best consistency.
Chill Before Serving: An hour in the fridge sets the fluff and melds the flavors beautifully.
Try Fat-Free Whipped Topping: For an even lighter option that doesn’t sacrifice creaminess.

A Bright Finish to Any Meal

This Zesty Orange Yogurt Cloud is everything a good dessert should be—easy to make, fun to serve, and even better to eat. With simple ingredients, low calories, and a pop of citrus flavor, it’s a refreshing finale to any meal or a standout dish at any social gathering. Keep this recipe in your collection for when you need something quick, tasty, and light that brings everyone back for seconds.

Looking for a refreshing, creamy treat that’s both delicious and guilt-free? This Yogurt Dream brings together Greek yogurt, juicy fruits, and a vibrant citrus kick in one irresistibly light dessert. It’s the perfect sweet finish to a meal, especially on warm days when you want something chilled, easy, and satisfying.

Whether you’re making it for a family barbecue, holiday buffet, or just meal-prepping for the week, this no-bake dish is always a hit. With simple ingredients and a make-ahead style, it delivers bright flavor and creamy texture in every bite.

Recipe Overview

Course: Dessert
Cuisine: American
Difficulty: Easy
Servings: 10
Prep Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes

Wholesome, Flavorful Ingredients

This dessert is made with just six pantry-friendly ingredients, each chosen for a perfect balance of flavor, texture, and nutrition.

What You’ll Need:

3 cups nonfat Greek yogurt – Thick and tangy, this serves as the protein-packed, creamy base
1 package (0.3 oz) sugar-free orange Jello – Delivers a bright citrus pop while keeping it light
8 ounces nonfat whipped topping – Adds a smooth, airy texture
15 ounces mandarin oranges in fruit juice, drained – Juicy and sweet, these enhance the orange flavor
20 ounces crushed pineapple in juice, drained of excess juice – Brings moisture and tropical flair
2 cups mini marshmallows – Soft and sweet, these add fun texture and nostalgia

Step-by-Step: How to Make Yogurt Dream

Follow these simple instructions to whip up a light dessert that looks and tastes like sunshine.

Step 1: Whip the Yogurt

Place the Greek yogurt in a large mixing bowl. Using a hand mixer with a whisk attachment, beat it on high speed for about 10 minutes until it becomes airy and fluffy.

Step 2: Mix in the Citrus Flavor

Sprinkle the sugar-free orange Jello powder into the whipped yogurt. Continue beating until the color is uniform and the Jello is fully incorporated.

Step 3: Stir in the Creamy Topping

Add the nonfat whipped topping and gently stir or fold it in until the mixture is smooth and creamy throughout.

Step 4: Add the Fruit

Fold in the drained mandarin oranges and crushed pineapple, making sure they’re evenly distributed without overmixing.

Step 5: Fold in Marshmallows

Add the mini marshmallows last, folding them in gently to maintain the fluffiness.

Step 6: Chill and Serve

Cover and refrigerate for at least one hour before serving. This helps the mixture firm up and allows the flavors to meld beautifully.

Nutrition Information (Per Serving)

Here’s what you can expect from one serving of this light and fruity dessert:

Calories: 235 kcal
Fat: 4g
Cholesterol: 15mg
Sodium: 264mg
Potassium: 181mg
Carbohydrates: 13g
Fiber: 1g
Sugar: 3g
Protein: 8g